Apparently some people have been experiencing some trouble ‘south of the border’ due to E. Coli found in Taco Bell scallions. Who would have thought? The Bell of all places. How do they know it’s the scallions, and not just the tacos? Just saying-Who hasn’t experienced a little ‘discomfort’ the morning after a late night Taco Bell visit? Anyways, I guess I’ll be putting my affection for Mexi-Melts on the back burner for a while, or at least picking the scallions out.